Gentil de Dopff & Irion 2011
aromatic notes. Dry and crisp.


Muscadet de Sèvres et Maine sur Lie “Ch. De Chasseloir” 2009
Tangy, with nice drive to the bracing lime, mineral and citrus flavours
Sancerre “Les Baronnes” Dom. Henri Bourgeois 2010/11
Lush & layered, with lemon grapefruit & gooseberry notes woven with honey suckle flavours
Pouilly Fumé La Moynerie 2009/10/11 Michel Redde & Fils
Soft & forward, with lemon verbena & floral notes up front backed by an herbal hint on the finish


Montagnac Picpoul, Lanquedoc
Lovely balance between fresh, minerality and ripe exotic fruit.
Chardonnay Ardeche, Louis Latour 2012
Dry, fresh, lightly fruity. Balanced and unwooded
Macon Villages Milly Lamartine 2012
Fresh and floral with enticing acacia aromas and lashings of lively citrus and tropical fruit.
Pouilly Fuissé Domaine Gonon 2011
Apple and lemon flavors ride a wave of mineral accents
Chablis “Les Vielles Vignes” La Chablisienne 2008/09
Taut & steely, this shows intensity to its lemon and mineral flavours, lively and long
Chablis 1er Cru, “Montmain” William Fevre
An intensely complex and uncompromising wine. Extremely mineral, saline and steely-like the slap of a very cold wave! The fine seam of acidity is deliciously bracing, etching the flavours into your palate.
Chassagne Montrachet 2008/09 Bouchard Père & Fils
Nice mineral, crisp grass character & clean fruit. Vanilla bean & fruit on the long finish
Meursault 1er Cru Genevrieres Domaine Bouchard
Aromas of peach and nutmeg lifted by a violet topnote. Rich, round and opulent, with a tactile texture to its classically dry flavors of stone fruits, flowers and minerals.
Corton Charlemagne 2007/08 Grand Cru, Bouchard Père & Fils
Exploding with pure, clean & vibrant fruit intensity, this full-bodied wine coils around the palate
Tommasi Pinot Grigio “Le Rosse” DOC Veneto 2010/11/12
Pleasant with ripe peach & mineral character, with notes of flowers. Medium body, smooth finish
Gavi di Gavi Volpi 2010/11
Dry, distinguished by light smokey, anise-like flavors, clean tangy fruit character
Chardonnay Nottage Hill 2010 Hardy’s (Australia)
Generous, appealing for its nectarine and apricot flavours on a fresh light frame
Santa Rita Sauvignon Blanc, Reserva Vina Santa Rita 2011(Chile)
Medium weight, lemon curd and straw notes, crisp juicy finish
Ridgeback Sauvignon Blanc 2012 (South Africa)
Fantastic fruit from gooseberry to ripe fig and passion fruit, fresh and crisp
Kim Crawford Sauvignon Blanc, Marlbourough (New Zealand)
Overlowing with flavors of pineapple, passion fruit, stone fruit and a hint of Herbaceousness.
Cloudy Bay Sauvignon Blanc 2011 (New Zealand)
Pale, straw green, enticingly fragrant, reminiscent of a fresh summer fruit salsa- palate is rich and succulent, with a zesty citrus and apple-sherbert acidity that leads to a long, lingering, crisp finish.
Sonoma Cutrer, Russian River Ranches Chardonnay 2006 (California)
Bright vibrant acidity that is fresh and youthful. Citrus flavors of lemon pie filling and lime are complimented by apple, pear and white cherries. A touch of caramel leads to an amazingly long lemon drop finish for a very refreshing wine.
Gris Blanc Gerard Bertrand 2011
Light, fresh and lively rosé showing attractive red berries aromas. Smooth & creamy texture
Abeille Le Cannet des Maures Cotes de Provence
Notes of very ripe small berries, redcurrant and wild strawberry, exotic fruits, lychee, as well as very ripe pears and melon.
Chateau d’Esclans Whispering Angel 2010
Some strawberry and peach fruit, and is overall very clean with. Just a hint of supple cream to soften the impact. Elegant finish, and a little length. Nicely structured, and just a little touch of liquorice in the finish.

Loire Valley

Sancerre “Les Baronnes” Domaine Henri Bourgeois 2008
Fine Pinot Noir character with cherry, spice and earth tones


Bourgogne Pinot Noir “Vierge Romaine” Dom. Machard de Gramont 2009/2010
Light and fruity, nicely polished and offers a pleasant strawberry and spice character
Brouilly, Joseph Drouhin 2011
An elegant, intense ruby-red Beaujolais with aromas of violet lilac, blackberry and cranberry. Supple tannins, with lively acidity. On the palate, the wine leaves a pleasant note of wild berries.
Cote De Nuits, Joseph Drouhin 2005
Delicious Burgundy, with harmonious flavour and bright ruby colour. Intense aromas of wild cherry, liquorice and mild spices, evolving towards notes of undergrowth and mushroom. On the palate, excellent balance between tannin and acidity. The aftertaste is reminiscent of little red berries.
Mercurey 1er Cru en Sazenay 2009 Château de Mercey
This dry purplish red wine features intense, spicy and fruity scents and offers a broad texture as well as fleshy tannins.
Gevrey Chambertin Bouchard Pere et Fils 2008/09
Vibrant acidity & firm tannins wrapped around a core of pure cherry. Balanced & elegant
Nuits St. Georges 1er Cru Les Perdrix Domaine des Perdrix 2002/05/09
Gorgeous black cherry and spice aromas. Flavors are pure, deep and dark

Rhone Valley

Pinot Noir Hob Nob 2011
A modern Pinot Noir packed with black fruit aromas, balanced with intense toasted notes
Côtes du Rhône Monredon 2009/10 120 45
Lovely fruit with black cherries, black currant and fresh aromas from the earth
Châteauneuf du Pape ‘La Bernadine’ 2004
Dark, full bodied with a nose of cherry, kirsch, spice, pepper, plum and vanilla, amazing structure, complex, well integrated, sweet, silky smooth on the palate with excellent length, very tasty!!


Bordeaux Superieur

Château de Ricaud 2010 Alain Thienot
Fleshy and silky with intense aromas of honey, pâte de fruits and botrytis, tinged with liquorice notes. This complexity carries through to the supple, elegant and concentrated palate, which boasts a lengthy finish.

St. Estephe

Château La Comanderie Cru Bourgeois Supérieur 2006/07/09
Full-bodied, with light violet, berry and hints of spices. Very chewy and tannic


Château Paveil de Luze Cru Bourgeois Supérieur 2002/06/07
It coats your palate with plenty of gorgeous fruit and ripe tannins
Château du Tertre 2004/06 2004/06
Raspberry and perfumed aromas, silky tannins and a medium finish

St Julien

Chateau Ducru-Beaucaillou ‘Croix De Beaucaillou’ 2007
Deep purple in color, this St. Julien opens with scents of boysenberry, chocolate, earth, tobacco and cherries. Fresh, clean and fleshy, the new oak, ends with a supple, ripe, bright, black cherry and cocoa finish.
Château Gloria 2007
Dark color with good intensity. The nose appears fruity, of average aromatic intensity. Finely chubby on entry, the wine melts on the mid-palate, finishing with apparent and coated tannins.Very enjoyable wine without being powerful.


Chateau Haut Grignon, 2010 Medoc
Nice bouquet of black fruit and cedar. Palate is medium-bodied with firm tannins and a touch of spice
Chapelle de Potensac 2006/07
Very impressive on the nose, with currants, berries and minerals. Hints of flowers. Full-bodied, with good tannins and a medium finish.

Pessac Leognan

Château Latour-Martillac Grand Cru Classé 2004/07
Subtle aromas of chocolate, dried herbs & fruit follow through to a medium to full-bodied palate

St Émillion

Château du Puy Bonnet 2009 Montagne St. Émilion A.C.
An elegant and silky style with cherry and currant flavors
Chateau La Caze Bellevue 2010 St. Emilion
Ripe, generous, soft, balanced, showing blackberry notes and toasted aromas.
Angelique de Monbousquet 2007/08
The palate is full-bodied and elegant with enormous concentration and fruitiness; rich, round and extraordinarily fat with amazing textures and finesse on the mid and back palate.


Château Lacoste Borie 2006/08 2nd vin du Château Grand Puy Lacoste
Subtle aromas of currant, berries & vanilla follow through to a full-bodied palate with silky tannins
Château Grand Puy Ducasse 2004/08 4eme Cru Classe.
This is a pleasing young red with blackberry, liquorice and vanilla character, medium body and a silky finish
Chianti 2009/10/11 DOCG Castiglioni Frescobaldi
A sturdy young red, offering blackberry, black cherry, rose and a hint of toasty coconut
Sasseo (100% Primitivo) 2011 IGT Masseria Altemura
This wine offers the nose full and intense aromas with hints of plums, jams of red fruits and sweet accents of spices.
Promis VDT Angelo Gaja 2010/10 (Merlot, Cabernet Sauvignon & Sangiovese)
Scent of very ripe fruit, with wonderfully intense red and black fruit flavours in the mouth
Brunello di Montalcino Carpineto
Very full-bodied and broad on the palate, with an intense sweetness. Decisive but smooth, with elegant tannins and a long, persistent finish.
Amarone Classico 2008 Tommasi
The nose showed dried cherry, dark chocolate and minerals. On the palate, it was fresh with sweet cherry and a full, broad body. The finish showed dried fruits and minerals.
Rioja Tempranillo 2009 Ramon Bilbao
Refined bouquet of black cherries and blackberries with a soft touch of aromatic Mediterranean herbs. Lusciously fresh and fruity in the mouth where rich fruit (cherries, strawberries, raspberries) and notes of cinnamon mingle to give a pleasant fullness with a backbone of silky smooth tannins.
Rioja Reserva Marques del Riscal 2006/07/08
Cherry and vanilla flavours, with notes of herbs and spices over firm tannins
Shiraz Nottage Hill 2010 Hardy’s (Australia)
Fresh, lively and open, offering pretty blueberry and peppery spice flavours
KWV Roodeberg 2010 (South Africa)
A medium-bodied wine, the result of skilful blending of red grape varieties Merlot, Cabernet Sauvignon, Shiraz. Fresh and vibrant with intense wood character
Hardy’s (Australia)
Fresh, lively and open, offering pretty blueberry and peppery spice flavours
Clos de Los Siete (Argentina)
Rich tannin textures and opulent dark fruit flavours complimented by hints of smoke. Lead to a lingering finish of violets and earth
Boschendal Shiraz 2009 (South Africa) (South Africa)
Smooth and fresh red wine with an exotic spice.
Ridgeback Journey Merlot/Cabernet Franc 2006 (South Africa)
An elegant red wine with an array of dark fruit and mineral aromatics with a hint of mint and leather.
Pinot Noir Cloudy Bay 2009 (New Zealand)
Highly concentrated palate with black cherry and red berry flavours, supported by Silky tannins through to a long and generous finish
Moet & Chandon Brut Imperial, 90 WS
It’s aromas reveal a bright fruitiness – apple, pear and white peach with floral nuances of lime blossom. The palate is seductive and lively, combining elegance with radiance, followed by a delicate finish
Duval Leroy Brut
Rather reticent on the nose, a little ripe but peppery fruit. A soft and plump texture on the palate, Although, there is a nice chalky grip beneath. Quite open, fairly mature, with elements of Brazil nut and coffee softly focused.
Laurent Perrier Brut
Earthy and mushroomy with spice and pear flavors that turn smooth and silky on the finish. Almost like a Cremant.
Laurent Perrier Brut ½ Bottle
Laurent Perrier Brut Cuvee Rose
Well-balanced and very tasty. Shows a toasty-yeasty aroma and soft, well-in informed by oak.
Veuve Clicquot Brut, 91 WS
Classy wine. The refined apple, grapefruit and dough aromas follow through on the palate. Creamy and lively on the finish.
Veuve Clicquot Rose, 90 WS
Initial aromas of fresh raspberry, and wild strawberries lead to biscuity notes of dried fruits and Viennese pastries. Perfectly balanced in the best Veuve Clicquot style combining elegance and flare.
Dom Perignon 2002
The wine reveals a light gentle maturity. Fresh crystalline and sharp at first, later revealing dimensions of White pepper and gardenia before unveiling a sensual fullness with notes of liquorice and dried ginger.
Louis Roederer Cristal 2002
This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste.
Laborie Pineau de Laborie




Pinot Grigio

Methode Champenoise Grandin

Prosecco Zonin

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